A family-run halal kitchen serving all of Leicester — tandoori grills, biryani, curries and Indo-Chinese, all cooked to order in our open kitchen. Nothing hidden in the back, since 2012.
From Tuesday's Chicken Biryani to Sunday's Laal Maas, we cook something a little different each day alongside the full menu. Slow dishes like Nihari and Haleem take hours to get right, so Friday is the day for those.
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